Food & Nutrition

BUNGEMAXX R-1000 P

BUNGEMAXX R-1000 P is a deoiled mixture including phospholipids derived from rapeseeds. As a natural nonallergenic emulsifier, BUNGEMAXX R-1000 P is well-suited for applications in the food industry. It has the benefit of forming stable emulsions and influencing surface tension, which allows it to help create consistent textures in processed foods. As an emulsifier, BUNGEMAXX R-1000 P allows for the incorporation of oil and water phases in foods without affecting flavor or quality. Its high concentration of phosphatidylcholine also makes it suitable as an emulsifier for low-fat and fat-free food products. BUNGEMAXX R-1000 P is easily incorporated into a variety of food products as a fine powder and provides natural emulsification without the need for additional ingredients.
BUNGEMAXX R-1000 P
By: Bunge


Technical Description of BUNGEMAXX R-1000 P

Group:
Emulsifiers
Sub Group:
Lecithin powder
Product Number:
456120

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BUNGEMAXX R-1000 P - Bunge | IMCD Finland